---
title: O.C.G.A. § 26-2-207. Sanitary condition of dairy equipment and premises; adequate supply and drainage of water.
collection: code
id: 26-2-207
cite_as: O.C.G.A. § 26-2-207 (2025)
canonical_url: https://georgiacommons.org/code/26-2-207
md_url: https://georgiacommons.org/code/26-2-207.md
text_url: https://georgiacommons.org/code/26-2-207/text
source_url: https://www.legis.ga.gov/api/document/docs/default-source/joint-features-document-library/t24-t26-(v21)-2023-pdf.pdf?sfvrsn=5423edd_0#page=374
date: 2025
status: active
corpus_version: 2025-supplement-89aa39ab3c68
license: CC0-1.0
publisher: Georgia Commons, an independent project of Georgia Civic Data. Not the State of Georgia. Not legal advice.
up: https://georgiacommons.org/code/26-2.md
previous: https://georgiacommons.org/code/26-2-206.md
next: https://georgiacommons.org/code/26-2-208.md
index: https://georgiacommons.org/code/index.md
version: the only printed version
in_force: true
current_through: Including Acts of the 2025 Regular Session of the General Assembly
heading_path: FOOD, DRUGS, AND COSMETICS / STANDARDS, LABELING, AND ADULTERATION OF FOOD / MEAT, POULTRY, AND DAIRY PROCESSING PLANTS
---

# O.C.G.A. § 26-2-207. Sanitary condition of dairy equipment and premises; adequate supply and drainage of water.

No person shall operate a dairy within this state unless the equipment and premises shall be maintained in a clean and sanitary condition. Each dairy shall have an adequate supply of clean, pure water and an adequate supply of clean, hot water and adequate drainage of the premises.

## History

Ga. L. 1956, p. 748, § 4.