---
title: O.C.G.A. § 3-6-21.5. Production of fortified wine.
collection: code
id: 3-6-21.5
cite_as: O.C.G.A. § 3-6-21.5 (2025)
canonical_url: https://georgiacommons.org/code/3-6-21.5
md_url: https://georgiacommons.org/code/3-6-21.5.md
text_url: https://georgiacommons.org/code/3-6-21.5/text
source_url: https://www.legis.ga.gov/api/document/docs/default-source/joint-features-document-library/t1-t2-t3-(v3)-2019-pdf.pdf?sfvrsn=6ea3b7a1_0#page=833
date: 2025
status: active
corpus_version: 2025-supplement-89aa39ab3c68
license: CC0-1.0
publisher: Georgia Commons, an independent project of Georgia Civic Data. Not the State of Georgia. Not legal advice.
up: https://georgiacommons.org/code/3-6.md
previous: https://georgiacommons.org/code/3-6-21.4.md
next: https://georgiacommons.org/code/3-6-22.md
index: https://georgiacommons.org/code/index.md
version: the only printed version
in_force: true
current_through: Including Acts of the 2025 Regular Session of the General Assembly
heading_path: ALCOHOLIC BEVERAGES / WINE / STATE LICENSE REQUIREMENTS AND REGULATIONS FOR DISTRIBUTION AND SALE
---

# O.C.G.A. § 3-6-21.5. Production of fortified wine.

A winery may purchase distilled spirits directly from a manufacturer of distilled spirits and blend with wine manufactured by the winery to produce fortified wine. Such distilled spirits shall not be used by the winery for any other purpose or used to create any other type of alcoholic beverage or product.

## History

Code 1981, § 3-6-21.5, enacted by Ga. L. 2014, p. 366, § 3/SB 286.