--- title: O.C.G.A. § 50-3-78. State prepared food. collection: code id: 50-3-78 cite_as: O.C.G.A. § 50-3-78 (2025) canonical_url: https://georgiacommons.org/code/50-3-78 md_url: https://georgiacommons.org/code/50-3-78.md text_url: https://georgiacommons.org/code/50-3-78/text source_url: https://www.legis.ga.gov/api/document/docs/default-source/joint-features-document-library/t49-t50-ch1-12-(v38)-2023-pdf.pdf?sfvrsn=60c992b5_0#page=501 date: 2025 status: active corpus_version: 2025-supplement-89aa39ab3c68 license: CC0-1.0 publisher: Georgia Commons, an independent project of Georgia Civic Data. Not the State of Georgia. Not legal advice. up: https://georgiacommons.org/code/50-3.md previous: https://georgiacommons.org/code/50-3-77.md next: https://georgiacommons.org/code/50-3-79.md index: https://georgiacommons.org/code/index.md version: the only printed version in_force: true current_through: Including Acts of the 2025 Regular Session of the General Assembly heading_path: STATE GOVERNMENT / STATE FLAG, SEAL, AND OTHER SYMBOLS / OTHER STATE SYMBOLS --- # O.C.G.A. § 50-3-78. State prepared food. Grits are recognized as the official prepared food of the State of Georgia. ## History Code 1981, § 50-3-78, enacted by Ga. L. 2002, p. 453, § 2.